Do not let summer bonfires keep all the s’mores for themselves. Fall means cold weather, cold weather means fire pits and fire pits mean s’mores. GIVE ME S’MORES. But you know what I always say about my s’mores? They’re NOT STICKY ENOUGH. Enter this recipe which has sparked magical s’mores ideas in my brain. While I do take offense to the suggestion that I should make my own graham crackers (this is 2020, we’ve suffered enough, thank you), the addition of caramel to an already perfect campfire recipe is VERY INTRIGUING INDEED. But here’s what I’m thinking: A fall bonfire party with a S’MORES BAR. You could have a line-up of caramels, regular Hersheys chocolate bars, Reese’s peanut butter cups, THE SKY’S THE LIMIT. So many ways to jazz up the classic and have an outdoor socially-distant get-together. Wow I’m getting way too into this I need to chill.
