I’m baking, you’re baking, everyone’s baking! If you’re feeling like you need to add some creativity and skill to your mix, pun definitely intended, Baking Gold by pastry chef Jami Curl is genius. The book is based on the idea that you can be endlessly, culinarily creative with just three doughs, two batters, and one “magic mix.” Also this book relies heavily on the use of sprinkles and decoration, so… I’m sold?
I’m baking, you’re baking, everyone’s baking! If you’re feeling like you need to add some creativity and skill to your mix, pun definitely intended, Baking Gold by pastry chef Jami Curl is genius. The book is based on the idea that you can be endlessly, culinarily creative with just three doughs, two batters, and one “magic mix.” Also this book relies heavily on the use of sprinkles and decoration, so… I’m sold?
