Brava

Rich and I got this remarkable cooking solution a few months ago, and it has completely changed the way we cook. You’d think a Michelin-starred chef is cooking our meals now. The Brava uses first-of-its-kind, totally revolutionary light technology (first developed for the solar industry) to speed up cooking times (it can reach 500°F in under a second with no preheating), ensure higher-quality results, and allow you to cook multiple courses at once (to perfection). The New York Times calls it the “easy bake oven for grown ups” and applauds its ability to precisely cook everything from steaks to vegetables to s’mores, simultaneously. It can literally cook up to three different foods at the same time, each to their own unique temperature, in under 20 minutes. You can cook anything you want on your own, or use Brava’s meal kits, and the touch screen guide shows you how to make everything perfectly with the touch of a button. It’s an investment, but after using it for a few months I can promise you it’s SO worth it.  Whether you’re an advanced chef or a complete novice in the kitchen, this device is a home run.